Autumn
MENU
STARTERS
FOIE GRAS ROUGIE
Terrine, purple shiso, pickled shimeji mushrooms, mushroom tea jelly
Nuts, soy, sesame
18,00 €
CRISPY OBSIBLUE PRAWN
With shiso, aioli with the black garlic, lambs lettuce with yuzu pearls
Gluten, shellfish, egg, soy, mustard
12,00 €
SCALLOPS
In carpaccio, long radish, crispy tapioca tuile, Sakura vinaigrette
Gluten, mollusk
12,00 €
DUCK CONFIT
In conchiglioni with butternut cream, aged Parmesan, autumn vegetable vinaigrette
Gluten, nuts, egg, lactose
11,00 €
SWEET POTATO 🌱
Egg white whipped to stiff peaks, sweet potato velouté, fresh goat cheese, walnuts
Lactose, nuts, gluten, egg
9,00€
MAIN COURSES
We suggest you accompany your dishes with a side dish of your choice
RED LABEL ROASTED SALMON WITH MISO
Citrus gel and pickles of daikons
Fish, soy, lactose
22,00 €
COD
Onion and blackcurrant compote, parsnip and nutmeg foam
Fish
24,00 €
POLLOCK
Hazelnut-crusted, spelt, mimolette, yuzu sancho
Nuts, fish, lactose, soy, gluten
24,00 €
LAMB
Maugettes, chayottes
Lactose,
24,00 €
RED LABEL FREE-RANGE POULTRY OF MAINE
Cook in low temperature, Japanese mushroom, and tandoori poultry juice
Soy, nuts, gluten, peanuts
22,00 €
ROVELLON 🌱
Sautéed rovellons, grains, mushroom mousse, pine liqueur gel, pine nuts
Lactose, gluten, nuts
20,00 €
FRENCH BEEF ENTRECOTE
Dried fruit chutney, beef jus
Soy, nuts, peanuts
24,00 / 30,00 €
200/300g
IBERIAN PORK CHOP
Dried fruit chutney, beef jus
Soy, nuts, peanuts
28,00 € / 36,00 €
200g/300g
JERSEY SIRLOIN STEAK AGED 45 DAYS
Dried fruit chutney, beef jus
Soy, nuts, peanuts
28,00 € / 36,00 €
200/300g
WAGYU FLANK STEAK 6+
Dried fruit chutney, beef jus
Soy, nuts, peanuts
42,00 € / 62,00 €
200/300g
SIDE DISHES
WAFFLE OF BRUSSEL IN OPTICAL ILLUSION
Potatoes, parmesan whipped cream and poultry jus
Lactose, egg
5,00 €
SALAD
Vinaigrette, puffed buckwheat
Soy, nuts
4,00 €
FRENCH FRIES
4,00€
MOUSSELINE
Jerusalem artichoke, hazelnut shards, brown butter
Lactose
4,00 €
PATTYPAN SQUASH
Chestnut
Lactose
5,00€
MUSHROOMS
Truffle miso butter
Lactose, soy
5,00 €
Kids
MENU (up to 12 years old)
CHOPPED STEAK OR SALMON
With French fries or muslin of the day
ICE CREAM
Flavor by choice
15,00 €
CHEESE
SELECTION OF 3 CHEESES
(From the cheesemaker : Rodolphe Le Meunier MOF. Selected by my friend, Fabien Degoulet, world champion for cheese in 2015).
Lactose, soy
9,00 €
FRESH GOAT CHEESE FROM ''BIQUETTES D'ANJOU'' IN CIGAR
With lambs lettuce
Lactose, gluten
6,00 €
DESSERTS
''MAGRITTE'' APPLE
René Magritte
Whipped Madagascar vanilla ganache, Granny Smith compote and brunoise seasoned with yuzu, Turkish almond biscuit, delicately coated in white chocolate
Whipped Madagascar vanilla ganache, Granny Smith compote and brunoise seasoned with yuzu, Turkish almond biscuit, delicately coated in white chocolate
Lactose, egg, gluten, nuts
12,00 €
HARVEST IN MACAÉ
Mousse Macaé 62% pure Brazil, creamy gianduja, hazelnut praline mushroom, cocoa soil mushroom, hazelnut shards, salted cacao enoki
Gluten, lactose, egg
11,00€
BLACK LEMON FROM IRAN
Lemon cream, black lemon madeleine, pine nut shortbread, black lemon paste, tangy meringue
Gluten, lactose, egg
11,00€
QUINCE
Quince Tarte Tatin, four-spice mousse, crispy tuiles, vanilla ice cream, gingerbread powder
Gluten, egg, lactose, nuts
10,00 €
MANGO COFFEE
Exotic espuma, mango-passion fruit gel, blood sorrel sprouts, iced coffee cream, mango brunoise, Bailey’s caramel
Lactose, egg
10,00 €
ICE CREAM
6, Place du Ralliement
49100 ANGERS
Ouvert du lundi au samedi
de 8h00 à 1h00
et le dimanche de 9h00 à 16h00
Téléphone :
02 41 88 42 87